Mini Training sausage Suisse Poultry

FIL Mini Training Sausage Chicken, Cheese & Galacum

The FIL Training Treat Sausage with Galacum is the ideal choice for all dog owners who prioritize the highest quality during training. This exceptional training treat stands out for its excellent firmness, making it easy to cut into portions without crumbling. Thanks to the use of 100% Swiss meat and production directly in Switzerland, this product meets the highest quality standards for a species-appropriate treat.

The recipe is consistently focused on natural ingredients. The sausage is easily digestible and particularly gentle on the stomach, making it an ideal choice even for pets with sensitive stomachs. We deliberately avoid adding sugar, spices, flavorings, and preservatives. This ensures your pet receives a pure meat meal that promotes concentration and motivation during training without placing unnecessary strain on the body.

Another practical benefit is its ease of use: The training sausage has a long shelf life without refrigeration, making it the perfect solution for on the go, at the dog park, or while traveling. With this product, you’re choosing sustainable Swiss quality that puts your dog’s well-being first.

Benefits:

• 100% Swiss meat from local production
• Excellent cut resistance for clean portioning
• Particularly easy to digest and gentle on the stomach
• Free of sugar and spices
• No artificial flavors or preservatives
• Convenient storage: Can be stored at room temperature
• Ideal for daily workouts or as a healthy snack between meals

What is Galacum?

Galacum is a highly concentrated, fermented product made from sour whey that contains the physiologically active, dextrorotatory L (+) lactic acid and is produced using traditional manufacturing methods. Galacum contains all the essential minerals and trace elements found in milk, but no fat or protein. It supports digestion, promotes healthy gut flora, and can help improve nutrient absorption and strengthen the immune system. 

Note: Store at room temperature until the best-by date.