Wet BARF Complete Plus (long-life BARF) rabbit + beef

Fresco Wet Bar Complete Plus (long-life BARF) rabbit + beef

Fresco Wet Bar Complete Plus Rabbit & Beef is a high-quality, grain-free wet food with rabbit & beef for adult dogs, which is a real alternative to BARF.

Fresco Wet Bar Complete Plus Rabbit & Beef contains only pure muscle meat, offal, fresh fruit and vegetables and high-quality oils. Only the best and freshest ingredients are used in production. The use of colorants and preservatives as well as poorly digestible fillers such as cereals is completely avoided. It also contains many minerals, vitamins and important omega-3 fatty acids, which the dog's organism constantly needs.

Change of food

• FRESCO recommends an immediate change of food.
• Skip one meal (preferably in the evening) and start directly with the FRESCO food at the next meal
• Feed a single variety for the first 14 days so that the dog's stomach can get used to the food
• After two weeks, we recommend alternating between different flavors.
• Together with Freso Barf Oil and Fresco Multivitamin + Mineral Booster, this results in a balanced Complete food.

Fresco Wet Bar Complete Plus Rabbit & Beef contains:

• Rabbit meat (35%)

  Dogs need protein to build and maintain their organs, muscles and enzymes. Meat is a good source of protein because it contains all the essential amino acids in the right proportions and therefore has a high biological value. Meat also contains iron, zinc, selenium and B vitamins.
• Beef heart (20%)
  Beef heart consists mainly of muscle, i.e. meat. It is very rich in protein and contains hardly any fat. It provides high-quality biotin and potassium.
• Rabbit carcasses (10%)
  The carcasses contain meat, bones and cartilage. They provide the necessary calcium and are part of every B.A.R.F recipe. They also contain iron, fats and enzymes.
• Beef kidney (10%)
  Beef kidney is particularly rich in protein, but contains little fat. It also contains a lot of sodium, vitamin B12 and biotin.
• Beef lung (10%)
  Beef lung is particularly lean and rich in protein. Proteins are responsible for the development and maintenance of organs, muscles and the functioning of enzymes.
• Carrot (8%)
  They contain many vitamins and minerals (especially potassium). They also contain saponins and flavonoids, which stimulate the appetite and aid digestion.
• Beef liver (5%)
  Beef liver is particularly valuable as it contains a lot of iron and many vitamins (A, B 2, B 12, biotin etc.). The gentle freeze-drying process preserves heat-sensitive vitamins.
• Beet (4%)
  It contains many vitamins and minerals (especially potassium). It also contains saponins and flavonoids, which stimulate the appetite and aid digestion.
• Apples (2%)
  Apples contain pectin, vitamin C, potassium, calcium, phosphorus, iron and sodium. Pears contain vitamin C, 4 vitamins B, lots of potassium, magnesium, calcium, phosphorus, zinc, copper, iron and iodine.
• Pear (2%)
  Pears contain vitamin C, 4 vitamins B, lots of potassium, magnesium, calcium, phosphorus, zinc, copper, iron, iodine.
• Sunflower oil (1%)
  An important supplier of vitamin E, linoleic and alpha-linoleic acid and essential fatty acids.
• Cod liver oil (0.8%)
  Mainly a supplier of vitamin D, but also high in vitamins A and E and rich in iodine and omega-3 fatty acids.
• Wheat germ oil (0.5%)
  Wheat germ oil is one of the oils with the highest vitamin E content.
• Salmon oil (0.4%)
  Supplier of essential fatty acids, creates a balanced omega-6 to omega-3 ratio.
• Algae lime (0.4%)
  Important supplier of minerals (magnesium, calcium, phosphorus and iodine).
• Blueberries (0.4%)
  Mainly a source of manganese and copper, but also contains vitamin C, carotene, iron, potassium, sodium, B-group vitamins and anthocyanins.
• Rose hips (0.4%)
  Rosehip peel is rich in natural vitamin C (ascorbic acid).
• Seaweed (0.1%)
  Important supplier of minerals (magnesium, calcium, phosphorus and iodine).